Tropical flair colors this lively restaurant, which sports bright interior murals and rhythmic Caribbean music.
The cuisine follows suit, from crisp sweet potato chips to zesty jerk chicken, tropically-flavored fresh fish, conch fritters, steaks, and Cuban pork.
After you've indulged, move out to the spacious, brick-paved patio, which sports its own large bar. Woven armchairs and sheltered areas add comfort in the open air, and folks often gather to drink and listen to weekend bands.
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